In my opinion, cheap meals mean fewer ingredients. If there’s less that you have to buy, then you are spending less, which means it’s a cheaper meal. That’s why I love to turn to my list of five-ingredient meals when…
Kale Parmesan Flatbread Pizza
It was a long weekend up in the mountains, and I admit, not exactly a relaxing one. I spent 36 hours with teenagers—who are awesome—up in the snowy Catskills. With no cell phone service to distract us, we spent our…
Avocado Toast with Soft Boiled Eggs
It was 7 a.m, a sunny Saturday morning in Santa Monica, and I woke up thinking about avocados. Well, not exactly avocados in general. Just the fully ripe avocado that sat on the table. Since I’m one who hates to…
Five-Ingredient Easy Guacamole
Like most nights, I was busy. I got home after a long photoshoot day for work and I needed to throw together some dinner. Tacos sounded good (especially since they’re so easy to throw together), so I scavenged the fridge to pull out anything I could that would go well with tacos. When I pulled out the two avocados I got that week from our Imperfect Foods box, an idea sparked. How hard could it be to make guacamole?