muffuletta sandwiches on a plate
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Muffuletta Sandwich

This classic New Orleans muffuletta sandwich is the perfect meal to throw together for a quick lunch.
Prep Time10 mins
Total Time10 mins
Course: lunch
Cuisine: Italian
Keyword: sandwich recipe
Servings: 1 sandwich

Ingredients

  • 1 Italian roll
  • 1/2 tsp olive oil
  • Dash of salt & pepper
  • 2 slices ham capicola or smoked
  • 4 slices dry-cured salami about 1/2 oz.
  • 2 slices provolone cheese
  • 2 slices fresh mozzarella
  • 1 Tbsp olive salad

Instructions

  • Cut the Italian roll in half about 3/4 of the way (do not cut all the way through). Slowly drizzle the olive oil inside both sides of the roll, then add one dash of salt and pepper.
  • Fold the slices of ham in half, then add them to the bottom half first.
  • Fold the slices of salami in half, then add next.
  • Fold the provolone slices in half, then add on top.
  • Add the slices of mozzarella on top of the provolone.
  • Scoop 1 tablespoon of olive salad and spread on top of the fresh mozzarella.
  • Close up the roll and enjoy!